Wednesday, December 2, 2009

Bags of greens

Since building my walk-in cooler I have started storing surplus from harvest to test how things react to that climate. I discovered that greens start to dry out with the constant air circulation. The solution for this is large bags from Lowe's which help hold in the moisture.

DSC03697
Each bag holds around 20 lbs.

3 comments:

  1. A little bit bigger than the normal bag one gets in the frozen food section of the grocery store. Need a big ol' pot to cook that in the bag!

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  2. Hey, I just stumbled across your site and I love what you are about. If your work ever leads you to charleston, you will be embraced by the food and beverage community. One question, what does Black Pudding mean?

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  3. @anon : Black Pudding is a description of the soil in this part of the Pee Dee region. It is a real thick, dark dirt that is very high in the nutrients that make it easy to grow vegetable crops. Thanks for asking!

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